
HOW IT ALL STARTED

OUR STORY
Portuguese pastries are steeped in history, with many recipes originating in monasteries and convents centuries ago. Monks and nuns crafted these confections using very simple ingredients.
Now, we embark on sharing our heritage with the world, inviting everyone to savor a piece of our tradition through "My Nata," which translates to "My Custard Tart."

what
WE OFFER
At MyNata we are passionate Portuguese artisans dedicated to sharing the rich tapestry of our country's pastry heritage with the American community. Our journey begins with the iconic Nata, a symbol of Portugal's culinary artistry

OUR